Banquet Menu

International Cheese & Tapas Bar
Vegetable Crudité with a Garden herb Dip
Cheese & Fruit, Crostini and Premium Crackers
Roasted Pepper Hummus, Horseradish Cream, & Baba Ghanoush
Served with Bread Sticks, Flatbreads, & Grilled Pita

Salad
Choice of one
Caesar Salad with Traditional Caesar Dressing or Ranch
Garden Salad with Balsamic House Dressing
Field Greens with Pecans, Pears Salad with Blue Cheese & Poppy Seeds
Asian Salad with Ginger Dressing

Entrees
Pasta
Choice of one

Fusilli Garlic & Oil
With Grilled Chicken with Broccoli Rabe, Grape Tomatoes
Penne ala Vodka
Cheese Ravioli in a Roasted Pepper Cream Sauce with Basil
Rigatoni with Pesto, Toasted Pine Nuts, Grilled Asparagus, and Roasted Tomatoes
Rotini with Sautéed Spring Vegetables in a Parmesan Cream Sauce

Poultry
Choice of one

Chicken Francaise with Lemon Sauce
Chicken Marsala
Polynesian Chicken
Chicken Parmigania
Mediterranean Chicken in a White Wine Roasted Tomato Sauce
Chicken Cacciatore
Sweet & Sour Chicken

Fish & Seafood
Choice of one

Baked Salmon with Pesto Crust
Porcini Dusted Chilean Sea Bass
Shrimp Skewers with Mango Salsa
Crab Cakes with Roasted Pepper Remoulade

Meat
Choice of one

Grilled Flank Steak with a Teriyaki Sauce
Roast Pork Loin with Apple Stuffing
Roast Beef Au Jus
Sausage & Peppers
BBQ Pulled Pork
Pineapple Glazed Ham

Carving Options
Chef Attended
Additional $5.00 per person

Roast Beef with Au Jus
Roast Turkey
Pineapple Glazed Ham
Herb Crusted Roast Sirloin

Vegetarian Option

Baked Vegetable Lasagna
Baked Stuffed Eggplant with Ricotta and Parmesan
Broccoli Rabe, Roasted Eggplant, Roasted Peppers with Garlic & Oil
Grille Vegetable Napoleon

Accompaniments
Choice of one
Garlic Mashed Potatoes
Rosemary Red Roasted Potatoes
Rice Pilaf
Twice Baked Potato with Sour Cream & Crispy Shallots
Basmati Rice & Peas
Risotto Parmesan Cakes
Israeli Herbed Cous Cous
Creamy Potato Au Gratin
Macaroni & Cheese

Accompanying Vegetables
Choice of one

Grilled Vegetables
Roasted Vegetable Medley
Green Beans Sautéed with Italian Herbs

Kids Choices
Southern Fried Chicken Pieces
Chicken Fingers
Baked Ziti
Stuffed Shells
Penne with Marinara or Butter
Tater Tots
French Fries
Fried Rice